The best Dorayaki in Tokyo
Also spelt dora yaki, どら焼き and どらやき. A curated shortlist, shaped by your votes.
Editorial picks
Selected from published food guides and local reporting. How the list works
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Number 1.Kameju
- Open
- 10am to 7pm, shuts one day a month
- Where
- 2-18-11 Kaminarimon, Taito-ku, Tokyo 111-0034
Queues form before the 10am opening beside Kaminarimon, and the pancake like skins are cooked one at a time on an iron plate. Buy singles rather than a box, and avoid weekend afternoons.
What to orderDorayaki with azuki, plus one white bean
0 votes
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Number 2.Kuromatsu Honpo Sogetsu
- Open
- 10am to 6pm, closed Tuesdays
- Where
- 2-15-16 Higashi-Jujo, Kita-ku, Tokyo 114-0001
Third of the city's big three, a minute from Higashi-Jujo station and trading since 1930. Order the kuromatsu, its skin made with brown sugar and honey. A queue is usual, and Tuesday is the closed day.
What to orderKuromatsu, the brown sugar dorayaki
0 votes
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Number 3.Usagiya Ueno
- Open
- 9am to 6pm, closed Wednesdays
- Where
- 1-10-10 Ueno, Taito-ku, Tokyo 110-0005
The 1913 shop the modern two pancake dorayaki is traced to. Buy the dorayaki and eat it that day, as the staff will tell you. Shut Wednesdays, and after 4pm you need to have ordered ahead.
What to orderDorayaki, eaten the same day
0 votes
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Seijuken
- Open
- Weekdays from 9am until the dorayaki sell out
- Where
- 1-4-16 Nihonbashi-Horidomecho, Chuo-ku, Tokyo 103-0012, Peacos Nihonbashi Building 1F
An 1861 house near Ningyocho whose dorayaki comes as oban, two skins, and koban, one skin folded over. A queue forms an hour before the 9am opening, twenty per group, and weekends are shut.
What to orderOban dorayaki, the two skin one
0 votes
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Taoya
- Open
- 10am to 6pm or until sold out, shut Mon and Tue
- Where
- 1-4-11 Asagaya-Kita, Suginami-ku, Tokyo 166-0001
Two women from the Asagaya Usagiya opened this in April 2026 and kept the hand-kneaded recipe. Buy a box of six dorayaki. Cash only, numbered tickets on busy mornings, and Mondays and Tuesdays are shut.
What to orderDorayaki, six to a box
0 votes
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Kobikicho Yoshiya
- Open
- 10am to 3pm, closed Sundays and holidays
- Where
- 3-12-9 Ginza, Chuo-ku, Tokyo 104-0061
A one-room shop in the lanes behind the Kabuki-za, where the dorayaki is a single skin folded over the paste. They are small, so buy five. Mornings only, and Sundays and holidays are shut.
What to orderDorayaki with the Yoshiya brand mark
0 votes
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Gyokueido Hikokuro
- Open
- 9am to 7pm, Sun and holidays 9.30am to 5pm
- Where
- 2-3-2 Nihonbashi-Ningyocho, Chuo-ku, Tokyo 103-0013, Gyokueido Building 1F
Ask for the torayaki, a dorayaki branded with tiger stripes under a paper sheet you peel away. The family runs this one shop and nothing else, closing days are irregular, so telephone before travelling.
What to orderTorayaki, the tiger striped dorayaki
0 votes
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Kagurazaka Baikatei Honten
- Open
- 10am to 7pm, closed Wednesdays
- Where
- 6-15 Kagurazaka, Shinjuku-ku, Tokyo 162-0825, Kagurazaka Baikatei Building
A 1935 shop partway up the Kagurazaka slope making two dorayaki, the plain asadora and the kagurayaki, filled with green pea paste from Furano. Both now keep only two days. Wednesday is the closed day.
What to orderKagurayaki, the green pea paste one
0 votes
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Suzumeya
- Open
- Thu to Sat 11am to 6pm, or until sold out
- Where
- 2-18-5 Minami-Ikebukuro, Toshima-ku, Tokyo 171-0022
Open three days a week in a lane seven minutes east of Ikebukuro, and the dorayaki tends to go by early afternoon. Book on the shop's own site up to six days ahead, then collect.
What to orderDorayaki, ordered online in advance
0 votes
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Monnaka Dorayaki Dorayama
- Open
- 10.30am to 4pm, or until they sell out
- Where
- 2-6-9 Monzennakacho, Koto-ku, Tokyo 135-0048, Hiiragi Building 1F
A takeaway dorayaki counter on a back lane off the temple approach. Order the yakidora, griddled after you ask for it, rather than one of the boxed ones. Nowhere to sit, and afternoons often run out.
What to orderYakidora, griddled to order
0 votes
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Akasaka Ogino Wakan, Toranomon Hills
- Open
- 11am to 8pm daily
- Where
- 2-6-1 Toranomon, Minato-ku, Tokyo 105-0001, Toranomon Hills Station Tower B2F, T-MARKET
The sweets counter belonging to a Michelin starred kaiseki kitchen, down in the T-Market basement. Take the azuki and salted butter nama dorayaki. No seats, and gift boxes have to be booked online in advance.
What to orderNama dorayaki, azuki and salted butter
0 votes
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SISIRI Ebisu
- Open
- Sat and Sun 10am to 5pm, shut on weekdays
- Where
- 3-38-25 Ebisu, Shibuya-ku, Tokyo 150-0013, 1F
A design studio during the week and a wagashi counter at weekends, in a converted house up the hill from Ebisu. The gluten free black dorayaki carries clove and coffee cream. Telephone if you want Friday.
What to orderThe black dorayaki, spiced with clove
0 votes
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